Margaritas
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Serving Info :
5 CupsIngredients :
- 5 cups crushed ice
- 3/4 cup tequila
- 1 (6 oz.) can frozen limeade concentrate, thawed and undiluted
- 1/4 cup Triple Sec
- 3/4 cup lemon-lime carbonated beverage, chilled
- Salt
- Lime Slices
Directions :
- Dip rims of margarita glasses in water, then salt.
- Shake to remove excess salt.
- Combine ice and remaining ingredients, except lime slices, in container of electric blender.
- Cover and blend until smooth.
- Pour beverage into salt rimmed glasses.
- Garnish with lime slices.